Russian Meatballs Recipe

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Russian Meatballs
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  1. Mix all ingredients-except sauce ingredients-together in a large bowl.
  2. Roll into balls and fry in a large skillet.
  3. Combine the peach jam, salad dressing and soup mix in a saucepan.
  4. Cook over medium heat until blended.
  5. Pour over meatballs and simmer for 5 minutes.
  6. Serve over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.22 Kcal (1470 kJ)
Calories from fat 182.67 Kcal
% Daily Value*
Total Fat 20.3g 31%
Cholesterol 117.09mg 39%
Sodium 1279.91mg 53%
Potassium 542.56mg 12%
Total Carbs 14.08g 5%
Sugars 3.18g 13%
Dietary Fiber 1.58g 6%
Protein 28.37g 57%
Vitamin C 2.1mg 3%
Vitamin A 0.3mg 9%
Iron 3.5mg 20%
Calcium 46.8mg 5%
Amount Per 100 g
Calories 160.3 Kcal (671 kJ)
Calories from fat 83.37 Kcal
% Daily Value*
Total Fat 9.26g 31%
Cholesterol 53.44mg 39%
Sodium 584.17mg 53%
Potassium 247.63mg 12%
Total Carbs 6.42g 5%
Sugars 1.45g 13%
Dietary Fiber 0.72g 6%
Protein 12.95g 57%
Vitamin C 0.9mg 3%
Vitamin A 0.1mg 9%
Iron 1.6mg 20%
Calcium 21.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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