Rum Balls Recipe

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Rum Balls
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Ingredients:

  • 3 tbsp corn syrup
  • 1/3 cup rum or 1/3 cup bourbon
  • 2 1/2 cups vanilla wafer crumbs or 2 1/2 cups chocolate wafer crumbs
  • 3 tbsp sugar

Directions:

  1. Combine melted chcolate, powdered sugar, corn syrup and rum or bourbon.
  2. Stir in wafer crumbs and walnuts, blending well.
  3. Shape into 1 inch balls.
  4. In a small bowl, combine cocoa and sugar.
  5. Roll balls in cocoa mixture.
  6. Store in an airtight container at least 1 day before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 758.59 Kcal (3176 kJ)
Calories from fat 389.29 Kcal
% Daily Value*
Total Fat 43.25g 67%
Sodium 316.06mg 13%
Potassium 974.39mg 21%
Total Carbs 83.24g 28%
Sugars 62.66g 251%
Dietary Fiber 5.6g 22%
Protein 12.29g 25%
Vitamin C 0.6mg 1%
Iron 2.6mg 14%
Calcium 57.2mg 6%
Amount Per 100 g
Calories 454.92 Kcal (1905 kJ)
Calories from fat 233.45 Kcal
% Daily Value*
Total Fat 25.94g 67%
Sodium 189.54mg 13%
Potassium 584.33mg 21%
Total Carbs 49.92g 28%
Sugars 37.58g 251%
Dietary Fiber 3.36g 22%
Protein 7.37g 25%
Vitamin C 0.4mg 1%
Iron 1.5mg 14%
Calcium 34.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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