Chocolate Rum Balls Recipe

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Chocolate Rum Balls
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Ingredients
6
Count
Nutrition
6273
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Melt chocolate over very low heat or in a double boiler. Add corn syrup and alcohol (REMOVE FROM HEAT SOURCE AND BE VERY CAREFUL WITH ALCOHOL AND AN OPEN FLAME).
  2. In a large bowl, combine crushed wafers, powdered sugar and one cup of the chopped nuts. Add chocolate mixture to the crumb mixture and stir well.
  3. Let stand 30 minutes and then stir again. Shape into 1 balls then roll into remaining nuts. Store in a very tightly sealed container in the refrigerator for at least 3 days for best flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6273.22 Kcal (26265 kJ)
Calories from fat 3294.07 Kcal
% Daily Value*
Total Fat 366.01g 563%
Cholesterol 159.04mg 53%
Sodium 3047.04mg 127%
Potassium 5636.47mg 120%
Total Carbs 677.08g 226%
Sugars 432.52g 1730%
Dietary Fiber 33.6g 134%
Protein 76.09g 152%
Vitamin C 2.7mg 5%
Iron 29.5mg 164%
Calcium 316mg 32%
Amount Per 100 g
Calories 482 Kcal (2018 kJ)
Calories from fat 253.1 Kcal
% Daily Value*
Total Fat 28.12g 563%
Cholesterol 12.22mg 53%
Sodium 234.12mg 127%
Potassium 433.07mg 120%
Total Carbs 52.02g 226%
Sugars 33.23g 1730%
Dietary Fiber 2.58g 134%
Protein 5.85g 152%
Vitamin C 0.2mg 5%
Iron 2.3mg 164%
Calcium 24.3mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 155.2
    Points
  • 172
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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