Directions:
- In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips, stirring frequently until smooth. Remove from heat and stir in corn syrup and rum. Combine the vanilla wafer crumbs, confectioners' sugar and pecans; stir into the chocolate mixture until well blended. Chill until firm, about 1 hour.
- Roll dough into 1 inch balls. Refrigerate in an airtight container until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1169.53 Kcal (4897 kJ) | ||
| Calories from fat | 625.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.53g | 107% | |
|---|---|---|---|
| Cholesterol | 27.23mg | 9% | |
| Sodium | 240.13mg | 10% | |
| Potassium | 312.76mg | 7% | |
| Total Carbs | 132.99g | 44% | |
| Sugars | 98.98g | 396% | |
| Dietary Fiber | 9.35g | 37% | |
| Protein | 8.59g | 17% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 6.4mg | 36% | |
| Calcium | 71.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 468.65 Kcal (1962 kJ) | ||
| Calories from fat | 250.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.86g | 107% | |
|---|---|---|---|
| Cholesterol | 10.91mg | 9% | |
| Sodium | 96.23mg | 10% | |
| Potassium | 125.33mg | 7% | |
| Total Carbs | 53.29g | 44% | |
| Sugars | 39.66g | 396% | |
| Dietary Fiber | 3.75g | 37% | |
| Protein | 3.44g | 17% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 2.6mg | 36% | |
| Calcium | 28.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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