Ruby Sippers Recipe

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Ruby Sippers
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Ingredients
6
Count
Nutrition
123
Calories
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Ingredients:

Directions:

  1. Rub the rims of 6 champagne flutes with an orange wedge an dip in red sugar; set aside. Pulse cranberries and juice in a food processor until berries are coarsely chopped. Simmer in a saucepan over medium heat with sugar, orange rind and orange juice until syrupy, about 10 minutes. Strain; cool syrup to room temperature. Pour 1-2 tablespoons of syrup into each champagne flute, then top with sparkling wine Garnish with whole cranberries and orange twists if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.48 Kcal (517 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.79mg 0%
Potassium 69.2mg 1%
Total Carbs 31.82g 11%
Sugars 27.73g 111%
Dietary Fiber 1.81g 7%
Protein 0.22g 0%
Vitamin C 32.9mg 55%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 110.75 Kcal (464 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.61mg 0%
Potassium 62.06mg 1%
Total Carbs 28.54g 11%
Sugars 24.87g 111%
Dietary Fiber 1.62g 7%
Protein 0.2g 0%
Vitamin C 29.5mg 55%
Calcium 11.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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