Ruby Sipper Recipe

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Ruby Sipper
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  1. Place all ingredients in a blender; process until smooth. Strain mixture through a sieve; discard solids. Pour into glasses. Garnish with pineapple wedges, if desired. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1006.42 Kcal (4214 kJ)
Calories from fat 518.4 Kcal
% Daily Value*
Total Fat 57.6g 89%
Sodium 67.61mg 3%
Potassium 1455.98mg 31%
Total Carbs 134.49g 45%
Sugars 115.65g 463%
Dietary Fiber 11.53g 46%
Protein 9.47g 19%
Vitamin C 46.6mg 78%
Iron 5.1mg 29%
Calcium 108.4mg 11%
Amount Per 100 g
Calories 133.98 Kcal (561 kJ)
Calories from fat 69.01 Kcal
% Daily Value*
Total Fat 7.67g 89%
Sodium 9mg 3%
Potassium 193.83mg 31%
Total Carbs 17.9g 45%
Sugars 15.4g 463%
Dietary Fiber 1.54g 46%
Protein 1.26g 19%
Vitamin C 6.2mg 78%
Iron 0.7mg 29%
Calcium 14.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
  • 29

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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