Rocky Mountain Candy Recipe

Posted by
Rate It!
Rocky Mountain Candy
Add your photo!
Count
Calories

Ingredients:

  • 2 cups mini-marshmellows- multi-colored
  • 12 oz jar of dry roasted peanuts

Directions:

  1. PREHEAT OVEN TO 200 DEGREES F.
  2. MELT BARK IN A LARGE PAN IN OVEN 200 DEGREES.
  3. ADD PEANUT BUTTER, MIX WELL.
  4. ADD MARSHMELLOWS, RICE KRISPIES AND PEANUTS, MIX WELL.
  5. DROP BY TEASPOON ONTO WAX PAPER.
  6. ALLOW TO COOL WHICH IS FAIRLY QUICK.
  7. IT MAKES A LARGE AMT . STORE IN CONTAINER YOU CAN FREEZE THESE ALSO.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.35 Kcal (1458 kJ)
Calories from fat 203.33 Kcal
% Daily Value*
Total Fat 22.59g 35%
Sodium 97.76mg 4%
Potassium 163.06mg 3%
Total Carbs 31.5g 10%
Sugars 25.13g 101%
Dietary Fiber 1.71g 7%
Protein 7.3g 15%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 5%
Iron 3mg 16%
Calcium 69.7mg 7%
Amount Per 100 g
Calories 548.06 Kcal (2295 kJ)
Calories from fat 319.9 Kcal
% Daily Value*
Total Fat 35.54g 35%
Sodium 153.81mg 4%
Potassium 256.54mg 3%
Total Carbs 49.56g 10%
Sugars 39.54g 101%
Dietary Fiber 2.69g 7%
Protein 11.48g 15%
Vitamin C 1.5mg 2%
Vitamin A 0.2mg 5%
Iron 4.7mg 16%
Calcium 109.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top