Crunchy Peanut Bark Recipe

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Crunchy Peanut Bark
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Ingredients:

Directions:

  1. In a microwave, heat candy coating at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in remaining ingredients. Drop by heaping tablespoonfuls onto waxed paper. Let stand until set. Yield: 10 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.99 Kcal (586 kJ)
Calories from fat 83.97 Kcal
% Daily Value*
Total Fat 9.33g 14%
Cholesterol 3.17mg 1%
Sodium 26.21mg 1%
Potassium 104.01mg 2%
Total Carbs 12.42g 4%
Sugars 9.54g 38%
Dietary Fiber 0.77g 3%
Protein 2.8g 6%
Vitamin C 0.7mg 1%
Iron 0.7mg 4%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 546.33 Kcal (2287 kJ)
Calories from fat 327.72 Kcal
% Daily Value*
Total Fat 36.41g 14%
Cholesterol 12.39mg 1%
Sodium 102.27mg 1%
Potassium 405.93mg 2%
Total Carbs 48.47g 4%
Sugars 37.24g 38%
Dietary Fiber 3g 3%
Protein 10.94g 6%
Vitamin C 2.7mg 1%
Vitamin A 0.1mg 0%
Iron 2.9mg 4%
Calcium 138mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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