Roasted Zesty Parmesan Green Beans Recipe

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Roasted Zesty Parmesan Green Beans
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Ingredients:

Directions:

  1. Preheat your oven to 425°F Line a baking sheet with aluminum foil or parchment paper. Trim the ends off of your green beans, and spread them out evenly on the baking sheet.
  2. Grab your olive oil and your drizzle it over the green beans. Shake the pan a couple of times to rotate the green beans to cover them fairly evenly. Add the salt, pepper, garlic powder, and paprika, and shake again to cover them evenly.
  3. Pop them in the oven for 10 minutes, shake the pan again to flip them over, and put them back in for another 5 minutes.
  4. After removing them from the oven, grate your Parmesan cheese over the top and serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.43 Kcal (236 kJ)
Calories from fat 25.52 Kcal
% Daily Value*
Total Fat 2.84g 4%
Cholesterol 1.65mg 1%
Sodium 34.2mg 1%
Potassium 192.98mg 4%
Total Carbs 6.47g 2%
Sugars 2.61g 10%
Dietary Fiber 2.69g 11%
Protein 2.52g 5%
Vitamin C 10.2mg 17%
Iron 1mg 5%
Calcium 53.2mg 5%
Amount Per 100 g
Calories 62.8 Kcal (263 kJ)
Calories from fat 28.4 Kcal
% Daily Value*
Total Fat 3.16g 4%
Cholesterol 1.84mg 1%
Sodium 38.06mg 1%
Potassium 214.78mg 4%
Total Carbs 7.2g 2%
Sugars 2.9g 10%
Dietary Fiber 2.99g 11%
Protein 2.8g 5%
Vitamin C 11.4mg 17%
Iron 1.1mg 5%
Calcium 59.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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