Directions:
- Stir together 1 (8-oz.) container sour cream; 1/2 cup finely chopped jarred roasted red peppers; 2 Tbsp. chopped fresh basil; and salt and pepper to taste. Serve with thin breadsticks or Fried Pecan Okra.
- Note: Can be made up to two days in advance.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.55 Kcal (283 kJ) | ||
| Calories from fat | 28.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.17g | 5% | |
|---|---|---|---|
| Cholesterol | 9.92mg | 3% | |
| Sodium | 29.8mg | 1% | |
| Potassium | 181.02mg | 4% | |
| Total Carbs | 6.88g | 2% | |
| Sugars | 3.55g | 14% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 1.29g | 3% | |
| Vitamin C | 117.2mg | 195% | |
| Iron | 29.7mg | 165% | |
| Calcium | 54.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 44.46 Kcal (186 kJ) | ||
| Calories from fat | 18.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 5% | |
|---|---|---|---|
| Cholesterol | 6.53mg | 3% | |
| Sodium | 19.61mg | 1% | |
| Potassium | 119.13mg | 4% | |
| Total Carbs | 4.52g | 2% | |
| Sugars | 2.34g | 14% | |
| Dietary Fiber | 0.85g | 5% | |
| Protein | 0.85g | 3% | |
| Vitamin C | 77.1mg | 195% | |
| Iron | 19.6mg | 165% | |
| Calcium | 35.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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