Main
Recipes
Course
Appetizers & Snacks
Artichoke Spinach Dip with Roasted Red Bell Peppers (Guy Fieri) Recipe

Artichoke Spinach Dip with Roasted Red Bell Peppers (Guy Fieri) Recipe

Posted by

Rate It!

Artichoke Spinach Dip with Roasted Red Bell Peppers (Guy Fieri)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

14 oz canned (or frozen, thawed) artichoke hearts, drained, diced (not marinated )
9 oz frozen creamed spinach, thawed
1/2 cup finely diced red onion
1/2 cup diced roasted red bell pepper
2 tbsp jarred pesto sauce
1/3 cup grated parmesan
2 tbsp mayonnaise
1 tsp freshly cracked black pepper
1/2 tsp salt
package tortilla chips
package pita chips

Directions:

Preheat a gas or charcoal grill to 350 degrees F.
In a medium mixing bowl, add all the ingredients, except the chips, and mix well. Transfer to a 9 by 9-inch foil baking pan and cover with aluminum foil. Put on the grill over indirect heat (350 degrees F is ideal) and cook for 15 minutes, turning every 5 minutes, to keep the heat even. Carefully remove from the grill and serve with the chips.
Cook's Note: The dip can be prepared in advance and kept in the refrigerator until ready to cook. If this is done, please add 10 minutes to the cook time.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	661.38 Kcal (2769 kJ)
Calories from fat	293.69 Kcal
		% Daily Value*
Total Fat	32.63g	50%
Cholesterol	8.75mg	3%
Sodium	976.04mg	41%
Potassium	594.5mg	13%
Total Carbs	78.16g	26%
Sugars	5.15g	21%
Dietary Fiber	9.78g	39%
Protein	16.03g	32%
Vitamin C	29.7mg	50%
Vitamin A	0.4mg	14%
Iron	8.6mg	48%
Calcium	248.4mg	25%

Amount Per 100 g
Calories	257.2 Kcal (1077 kJ)
Calories from fat	114.21 Kcal
		% Daily Value*
Total Fat	12.69g	50%
Cholesterol	3.4mg	3%
Sodium	379.57mg	41%
Potassium	231.19mg	13%
Total Carbs	30.4g	26%
Sugars	2g	21%
Dietary Fiber	3.8g	39%
Protein	6.23g	32%
Vitamin C	11.6mg	50%
Vitamin A	0.2mg	14%
Iron	3.4mg	48%
Calcium	96.6mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Spinach Dip

Frozen chopped spinach, thawed, Minced onion and 6 more..
Veggie Frittata

Yellow onion, chopped, Sliced fresh mushrooms, Olive oil and 10 more..
$Tex-Mex Chicken Tortilla Soup$

Tex-Mex Chicken Tortilla Soup

Boneless skinless chicken breasts, Water, Beef broth and 13 more..
Savoury Ricotta Snacks

Ricotta cheese, fresh, Onion, finely chopped and 10 more..
Squash and Roasted-Garlic Risotto

Kabocha squash (about 2 1/2 lb; or use turban or butternu... and 13 more..
Tuscan Salad

Artichoke hearts (hard leaves removed and quartered ) and 11 more..
Artichoke Frittata

Frozen artichoke hearts, drained, Garlic cloves, minced and 9 more..
Spinach Salad With Warm Bacon Dressing

Fresh spinach, washed and torn into bit-size pieces (i us... and 9 more..
Hearty Vegetable Soup

Spinach, Onion , medium sized, Garlic clove, Bacon and 7 more..
Spinach Balls

Frozen chopped spinach, thawed and thoroughly drained and 8 more..
Potato and Spinach Enchiladas

Waxy potatoes and 13 more..