Directions:
- Preheat the oven to 350° F. Coat a baking sheet with nonstick cooking spray, and set it aside.
- Mix the flour, rolled oats baking powder, cinnamon, and salt in a small mixing bowl.
- Stir the molasses, brown sugar, canola oil, water, and vanilla extract well.
- Pour this mixture into the dry ingredients along with the raisins. Mix thoroughly.
- Drop the dough by rounded spoonfuls onto the prepared baking sheet.
- Flatten each cookie lightly with the back of a spoon.
- Bake the cookies for 10-12 minutes, or until they are lightly browned. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.21 Kcal (516 kJ) | ||
| Calories from fat | 33.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.78g | 6% | |
|---|---|---|---|
| Sodium | 145.06mg | 6% | |
| Potassium | 197.72mg | 4% | |
| Total Carbs | 22.52g | 8% | |
| Sugars | 9.76g | 39% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 1.27g | 3% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 45.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 296.25 Kcal (1240 kJ) | ||
| Calories from fat | 81.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.08g | 6% | |
|---|---|---|---|
| Sodium | 348.77mg | 6% | |
| Potassium | 475.39mg | 4% | |
| Total Carbs | 54.14g | 8% | |
| Sugars | 23.46g | 39% | |
| Dietary Fiber | 3.62g | 6% | |
| Protein | 3.06g | 3% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 2.7mg | 6% | |
| Calcium | 108.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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