Oatmeal Pumpkin Raisin Cookies Recipe

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Oatmeal Pumpkin Raisin Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Grease baking sheets.
  2. Combine flour, oats, baking soda, cinnamon and salt in medium bowl.
  3. Beat butter, brown sugar and sugar in large mixer bowl until light and fluffy. Add pumpkin, egg and vanilla extract. Mix well.
  4. Add flour mixture a little at a time while mixing well. Stir in nuts and raisins.
  5. Drop large tablespoons of dough onto greased baking sheet. Spread into circle or oval. Repeat with remaining dough.
  6. Bake for 14 to 16 minutes or until cookies are firm and lightly browned.
  7. Cool on baking sheets for 2 minutes. Remove to wire racks to cool
  8. Completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.21 Kcal (876 kJ)
Calories from fat 80.41 Kcal
% Daily Value*
Total Fat 8.93g 14%
Cholesterol 22.47mg 7%
Sodium 89.62mg 4%
Potassium 102.44mg 2%
Total Carbs 30.08g 10%
Sugars 11.67g 47%
Dietary Fiber 2.23g 9%
Protein 3.5g 7%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 5%
Iron 1mg 5%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 368.47 Kcal (1543 kJ)
Calories from fat 141.63 Kcal
% Daily Value*
Total Fat 15.74g 14%
Cholesterol 39.57mg 7%
Sodium 157.85mg 4%
Potassium 180.42mg 2%
Total Carbs 52.99g 10%
Sugars 20.55g 47%
Dietary Fiber 3.93g 9%
Protein 6.16g 7%
Vitamin C 1.2mg 1%
Vitamin A 0.3mg 5%
Iron 1.7mg 5%
Calcium 39.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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