Rich Oatmeal - Molasses Raisin Cookies |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
|
Delicious, rich flavour without any solid fats, and the delicious pieces of raisins throughout! Ingredients:
1/2 cup flour |
1/2 cup quick-cooking rolled oats |
1/4 teaspoon baking powder |
1/2 teaspoon ground cinnamon |
1/4 cup molasses |
1/4 cup brown sugar |
2 tablespoons canola oil |
1 tablespoon water |
1 teaspoon vanilla extract |
1/2 cup raisins |
Directions:
1. Preheat the oven to 350° F. Coat a baking sheet with nonstick cooking spray, and set it aside.
2. Mix the flour, rolled oats baking powder, cinnamon, and salt in a small mixing bowl.
3. Stir the molasses, brown sugar, canola oil, water, and vanilla extract well.
4. Pour this mixture into the dry ingredients along with the raisins. Mix thoroughly.
5. Drop the dough by rounded spoonfuls onto the prepared baking sheet.
6. Flatten each cookie lightly with the back of a spoon.
7. Bake the cookies for 10-12 minutes, or until they are lightly browned. Cool on wire racks.
|
|