Rice Krispie Squares Recipe

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Rice Krispie Squares
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Ingredients:

  • 1 cup sugar
  • 1 cup corn syrup
  • 1 large package butterscotch chips
  • 1 large package chocolate chips

Directions:

  1. Cook sugar and corn syrup until sugar is dissolved.
  2. Remove from heat and stir in peanut butter.
  3. Add Rice Krispies and stir well.
  4. Spread in a large pan.
  5. Melt both packages of chips together.
  6. Spread over cookie mixture.
  7. Refrigerate...for a little while.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 423.31 Kcal (1772 kJ)
Calories from fat 156.6 Kcal
% Daily Value*
Total Fat 17.4g 27%
Sodium 212.87mg 9%
Potassium 206.7mg 4%
Total Carbs 65.06g 22%
Sugars 32.67g 131%
Dietary Fiber 1.38g 6%
Protein 6.31g 13%
Iron 1mg 6%
Calcium 26mg 3%
Amount Per 100 g
Calories 240.33 Kcal (1006 kJ)
Calories from fat 88.91 Kcal
% Daily Value*
Total Fat 9.88g 27%
Sodium 120.86mg 9%
Potassium 117.35mg 4%
Total Carbs 36.94g 22%
Sugars 18.55g 131%
Dietary Fiber 0.78g 6%
Protein 3.59g 13%
Iron 0.6mg 6%
Calcium 14.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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