Reuben Dip Recipe

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Reuben Dip
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Ingredients
5
Count
Nutrition
253
Calories
Total time
190
Minutes
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Ingredients:

Directions:

  1. In a slow cooker, combine all ingredients, cover and cook. If you are short on time 45 minutes on high, or 2-3 hours on low. Serve with cocktail rye crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.61 Kcal (1058 kJ)
Calories from fat 155.45 Kcal
% Daily Value*
Total Fat 17.27g 27%
Cholesterol 67.73mg 23%
Sodium 923.56mg 38%
Potassium 185.21mg 4%
Total Carbs 5.27g 2%
Sugars 2.84g 11%
Dietary Fiber 1.42g 6%
Protein 18.59g 37%
Vitamin C 6.9mg 12%
Iron 1.5mg 8%
Calcium 213.5mg 21%
Amount Per 100 g
Calories 176.54 Kcal (739 kJ)
Calories from fat 108.64 Kcal
% Daily Value*
Total Fat 12.07g 27%
Cholesterol 47.34mg 23%
Sodium 645.46mg 38%
Potassium 129.44mg 4%
Total Carbs 3.68g 2%
Sugars 1.99g 11%
Dietary Fiber 0.99g 6%
Protein 12.99g 37%
Vitamin C 4.8mg 12%
Iron 1mg 8%
Calcium 149.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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