Reuben Spread Recipe

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Reuben Spread
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Ingredients:

Directions:

  1. In a 1 1/2 quart slow cooker, add the sauerkraut, cream cheese, swiss cheese, corned beef, and dressing; stir well to mix together.
  2. Cover and cook on HIGH for 2 hours or until cheeses are melted, stirring occasionally.
  3. Turn temperature to LOW or WARM setting on crock pot and serve with rye bread rounds or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.24 Kcal (1106 kJ)
Calories from fat 171.43 Kcal
% Daily Value*
Total Fat 19.05g 29%
Cholesterol 61.09mg 20%
Sodium 339.38mg 14%
Potassium 86.13mg 2%
Total Carbs 7.18g 2%
Sugars 2.93g 12%
Dietary Fiber 0.45g 2%
Protein 16.25g 33%
Vitamin C 1.3mg 2%
Iron 0.2mg 1%
Calcium 439.2mg 44%
Amount Per 100 g
Calories 305.44 Kcal (1279 kJ)
Calories from fat 198.16 Kcal
% Daily Value*
Total Fat 22.02g 29%
Cholesterol 70.61mg 20%
Sodium 392.29mg 14%
Potassium 99.56mg 2%
Total Carbs 8.3g 2%
Sugars 3.39g 12%
Dietary Fiber 0.52g 2%
Protein 18.78g 33%
Vitamin C 1.5mg 2%
Iron 0.2mg 1%
Calcium 507.7mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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