Paddy's Reuben Dip Recipe

Posted by
Rate It!
Paddy's Reuben Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a 1-1/2-qt. slow cooker, combine the first five ingredients. Cover and cook on low for 2 hours or until cheese is melted; stir until blended. Serve warm with bread or crackers. Yield: about 4 cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.35 Kcal (52 kJ)
Calories from fat 8.07 Kcal
% Daily Value*
Total Fat 0.9g 1%
Cholesterol 4.04mg 1%
Sodium 43.4mg 2%
Potassium 5.29mg 0%
Total Carbs 0.18g 0%
Sugars 0.05g 0%
Dietary Fiber 0.03g 0%
Protein 0.96g 2%
Vitamin C 0.1mg 0%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 173.79 Kcal (728 kJ)
Calories from fat 113.57 Kcal
% Daily Value*
Total Fat 12.62g 1%
Cholesterol 56.81mg 1%
Sodium 610.8mg 2%
Potassium 74.43mg 0%
Total Carbs 2.49g 0%
Sugars 0.75g 0%
Dietary Fiber 0.37g 0%
Protein 13.53g 2%
Vitamin C 2mg 0%
Iron 0.1mg 0%
Calcium 132.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top