Refreshing Dill Dip Recipe

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Refreshing Dill Dip
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Ingredients:

Directions:

  1. Beat cream cheese and Ranch dressing at medium speed with an electric mixer until smooth. Stir in cucumber, onion, and dillweed. Cover and chill 1 hour. Serve dip with raw vegetables.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.1 Kcal (1344 kJ)
Calories from fat 276.44 Kcal
% Daily Value*
Total Fat 30.72g 47%
Cholesterol 21.48mg 7%
Sodium 757.76mg 32%
Potassium 227.86mg 5%
Total Carbs 8.24g 3%
Sugars 3.31g 13%
Dietary Fiber 1.8g 7%
Protein 3.97g 8%
Vitamin C 5.5mg 9%
Iron 0.6mg 3%
Calcium 84.7mg 8%
Amount Per 100 g
Calories 173.92 Kcal (728 kJ)
Calories from fat 149.73 Kcal
% Daily Value*
Total Fat 16.64g 47%
Cholesterol 11.64mg 7%
Sodium 410.44mg 32%
Potassium 123.42mg 5%
Total Carbs 4.46g 3%
Sugars 1.79g 13%
Dietary Fiber 0.98g 7%
Protein 2.15g 8%
Vitamin C 3mg 9%
Iron 0.3mg 3%
Calcium 45.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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