Red Cake Recipe

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Red Cake
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Ingredients:

  • 3/4 cup vegetable oil
  • 1 1/2 cups sugar
  • 2 eggs
  • 2 tbsp red food coloring
  • 1 cup buttermilk
  • 1 tsp vinegar
  • 2 cups flour
  • 1 tsp vanilla
  • 1 tsp salt
  • 1 tsp cocoa
  • 6 tbsp flour
  • 1 1/2 cups milk
  • 1 1/2 cups butter ( not margarine)
  • 1 1/2 cups sugar
  • 1 1/2 tsp vanilla

Directions:

  1. TO MAKE THE CAKE:.
  2. Preheat oven to 350*.
  3. Beat oil, sugar, and eggs together until well-blended. Add next 4 liquid ingredients, mixing well. Add dry ingredients and beat another 2 minutes.
  4. Bake in greased Bundt pan for 25-35 minutes, or until center springs back when lightly touched. (Two 8 inches round cake pans may be used instead of a Bundt pan, if desired, decreasing the baking time by about 5 minutes. Cool completely.
  5. TO MAKE THE FROSTING:.
  6. Cook flour and milk over medium heat, stirring until thick and smooth.
  7. Cool in refrigerator, stirring occasionaly. Meanwhile, cream butter, sugar, and vanilla together. Add cooled milk mixture, beating 10-12 minutes until thick and creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1326.24 Kcal (5553 kJ)
Calories from fat 793.07 Kcal
% Daily Value*
Total Fat 88.12g 136%
Cholesterol 182.29mg 61%
Sodium 2019.97mg 84%
Potassium 394.59mg 8%
Total Carbs 125.57g 42%
Sugars 64.67g 259%
Dietary Fiber 6.61g 26%
Protein 13.09g 26%
Vitamin A 0.6mg 19%
Iron 4.1mg 23%
Calcium 356.9mg 36%
Amount Per 100 g
Calories 367.97 Kcal (1541 kJ)
Calories from fat 220.04 Kcal
% Daily Value*
Total Fat 24.45g 136%
Cholesterol 50.58mg 61%
Sodium 560.45mg 84%
Potassium 109.48mg 8%
Total Carbs 34.84g 42%
Sugars 17.94g 259%
Dietary Fiber 1.83g 26%
Protein 3.63g 26%
Vitamin A 0.2mg 19%
Iron 1.1mg 23%
Calcium 99mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.1
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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