Raspberry Delights Recipe

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Raspberry Delights
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg yolks. Gradually add flour and mix well. Stir in the pecans.
  2. Spread half into a lightly greased 13-in. x 9-in. baking pan. Top with jam. Drop remaining dough by teaspoonfuls over jam.
  3. Bake at 350° for 25-30 minutes or until top is golden brown. Cool on a wire rack. Cut into bars. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.29 Kcal (943 kJ)
Calories from fat 91.94 Kcal
% Daily Value*
Total Fat 10.22g 16%
Cholesterol 22.65mg 8%
Sodium 4.63mg 0%
Potassium 32.82mg 1%
Total Carbs 30.33g 10%
Sugars 5.57g 22%
Dietary Fiber 0.72g 3%
Protein 2.81g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 348.41 Kcal (1459 kJ)
Calories from fat 142.19 Kcal
% Daily Value*
Total Fat 15.8g 16%
Cholesterol 35.03mg 8%
Sodium 7.15mg 0%
Potassium 50.76mg 1%
Total Carbs 46.9g 10%
Sugars 8.61g 22%
Dietary Fiber 1.12g 3%
Protein 4.35g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 1%
Calcium 11.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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