Raspberry Walnut Bars Recipe

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Raspberry Walnut Bars
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg yolks. Gradually add flour and mix well. Stir in walnuts.
  2. Pat half of the mixture into a greased 8-in. square baking pan. Spread with jam. Crumble remaining crust mixture over jam. Bake at 350° for 35-40 minutes or until lightly browned. Cool on a wire rack. Yield: 16 bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.52 Kcal (1794 kJ)
Calories from fat 149.86 Kcal
% Daily Value*
Total Fat 16.65g 26%
Cholesterol 50.96mg 17%
Sodium 10.05mg 0%
Potassium 52mg 1%
Total Carbs 61.62g 21%
Sugars 9.72g 39%
Dietary Fiber 0.69g 3%
Protein 6.73g 13%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 326.82 Kcal (1368 kJ)
Calories from fat 114.29 Kcal
% Daily Value*
Total Fat 12.7g 26%
Cholesterol 38.87mg 17%
Sodium 7.66mg 0%
Potassium 39.66mg 1%
Total Carbs 46.99g 21%
Sugars 7.41g 39%
Dietary Fiber 0.53g 3%
Protein 5.13g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 8.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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