Teriyaki Turkey Burgers Recipe

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Teriyaki Turkey Burgers
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Ingredients:

Directions:

  1. Put ground turkey in gallon ziploc bag. throw in chopped red onion. add dash of pepper and salt. pour in teriyaki sauce. ziploc and get air out of bag. mix ground turkey and ingredients until well mixed. put bag in refrigerator for 1 hr or more to marinate. grill on stove or bbq.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.94 Kcal (1762 kJ)
Calories from fat 103.53 Kcal
% Daily Value*
Total Fat 11.5g 18%
Cholesterol 107.04mg 36%
Sodium 803.67mg 33%
Potassium 448.54mg 10%
Total Carbs 39.77g 13%
Sugars 9.04g 36%
Dietary Fiber 1.74g 7%
Protein 39.32g 79%
Vitamin C 3.6mg 6%
Iron 3mg 17%
Calcium 54.6mg 5%
Amount Per 100 g
Calories 147.75 Kcal (619 kJ)
Calories from fat 36.34 Kcal
% Daily Value*
Total Fat 4.04g 18%
Cholesterol 37.57mg 36%
Sodium 282.08mg 33%
Potassium 157.43mg 10%
Total Carbs 13.96g 13%
Sugars 3.17g 36%
Dietary Fiber 0.61g 7%
Protein 13.8g 79%
Vitamin C 1.3mg 6%
Iron 1mg 17%
Calcium 19.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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