Radish and Chive Salad Recipe

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Ingredients:

Serving

1/2 cup finely shredded radishes (about 8)
1/4 cup finely chopped fresh chives
3/4 tsp oriental sesame oil

Directions:

Toss all ingredients in medium bowl. Season with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	12.88 Kcal (54 kJ)
Calories from fat	1.08 Kcal
		% Daily Value*
Total Fat	0.12g	0%
Sodium	22.98mg	1%
Potassium	170.63mg	4%
Total Carbs	2.22g	1%
Sugars	1.4g	6%
Dietary Fiber	1.52g	6%
Protein	0.94g	2%
Vitamin C	15.7mg	26%
Iron	0.2mg	1%
Calcium	25.5mg	3%

Amount Per 100 g
Calories	18.4 Kcal (77 kJ)
Calories from fat	1.54 Kcal
		% Daily Value*
Total Fat	0.17g	0%
Sodium	32.83mg	1%
Potassium	243.79mg	4%
Total Carbs	3.17g	1%
Sugars	2g	6%
Dietary Fiber	2.17g	6%
Protein	1.34g	2%
Vitamin C	22.4mg	26%
Iron	0.3mg	1%
Calcium	36.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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