Quinoa/Couscous Breakfast Cereal Recipe

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Quinoa/Couscous Breakfast Cereal
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Ingredients:

  • 1 cup water
  • 1/2 cup quinoa
  • 2 tbsp raisins
  • 1/4 tsp cinnamon
  • 1/4 tsp allspice
  • 1/2 cup couscous

Directions:

  1. Boil juice and water.
  2. Rinse quinoa. Saute on Med. heat until they pop.
  3. Add quinoa dn fruit to boiling liquid. SImmer 12-15 minutes.
  4. Add cous cous Remove from heat cover with lid and let sit for 5-7 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221 Kcal (925 kJ)
Calories from fat 14 Kcal
% Daily Value*
Total Fat 1.56g 2%
Sodium 9.68mg 0%
Potassium 303.56mg 6%
Total Carbs 45.41g 15%
Sugars 9.86g 39%
Dietary Fiber 3.13g 13%
Protein 6g 12%
Vitamin C 36.9mg 61%
Iron 1.5mg 8%
Calcium 33mg 3%
Amount Per 100 g
Calories 107.87 Kcal (452 kJ)
Calories from fat 6.83 Kcal
% Daily Value*
Total Fat 0.76g 2%
Sodium 4.73mg 0%
Potassium 148.16mg 6%
Total Carbs 22.17g 15%
Sugars 4.81g 39%
Dietary Fiber 1.53g 13%
Protein 2.93g 12%
Vitamin C 18mg 61%
Iron 0.7mg 8%
Calcium 16.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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