Quick & Easy Pierogi Casserole Recipe

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Quick & Easy Pierogi Casserole
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Ingredients:

  • 1 (1 kg) package frozen potato pierogi
  • 1 (10 oz) can cream of whatever soup
  • 1 (10 oz) can milk
  • 2 cups ham or 2 cups cooked sausage

Directions:

  1. Layer the bottom of a 9x13 greased pan with frozen pierogies.
  2. Then sprinkle the ham over top of the pierogoies.
  3. Mix together the soup and milk and pour over the ham and pierogies.
  4. Top with cheese and bake uncovered for 45 minutes at 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 499.94 Kcal (2093 kJ)
Calories from fat 209.8 Kcal
% Daily Value*
Total Fat 23.31g 36%
Cholesterol 76.13mg 25%
Sodium 1092.17mg 46%
Potassium 221.82mg 5%
Total Carbs 1.69g 1%
Sugars 10.46g 42%
Dietary Fiber 2.21g 9%
Protein 25.56g 51%
Vitamin C 1.1mg 2%
Vitamin A 2.2mg 74%
Iron 2mg 11%
Calcium 270.3mg 27%
Amount Per 100 g
Calories 226.53 Kcal (948 kJ)
Calories from fat 95.07 Kcal
% Daily Value*
Total Fat 10.56g 36%
Cholesterol 34.49mg 25%
Sodium 494.88mg 46%
Potassium 100.51mg 5%
Total Carbs 0.77g 1%
Sugars 4.74g 42%
Dietary Fiber 1g 9%
Protein 11.58g 51%
Vitamin C 0.5mg 2%
Vitamin A 1mg 74%
Iron 0.9mg 11%
Calcium 122.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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