Quick & Easy Olive Tapenade Recipe

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Quick & Easy Olive Tapenade
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Ingredients:

Directions:

  1. Combine all in skillet over medium heat.
  2. Heat for 10 minutes.
  3. Serve over bread or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.95 Kcal (548 kJ)
Calories from fat 127.97 Kcal
% Daily Value*
Total Fat 14.22g 22%
Sodium 21.51mg 1%
Potassium 16.96mg 0%
Total Carbs 1.24g 0%
Sugars 0.25g 1%
Dietary Fiber 0.1g 0%
Protein 0.21g 0%
Vitamin C 2.2mg 4%
Iron 0.1mg 0%
Calcium 6.1mg 1%
Amount Per 100 g
Calories 631.99 Kcal (2646 kJ)
Calories from fat 617.61 Kcal
% Daily Value*
Total Fat 68.62g 22%
Sodium 103.8mg 1%
Potassium 81.85mg 0%
Total Carbs 5.97g 0%
Sugars 1.2g 1%
Dietary Fiber 0.47g 0%
Protein 1g 0%
Vitamin C 10.4mg 4%
Iron 0.3mg 0%
Calcium 29.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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