Quick Breakfast Bars Recipe

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Quick Breakfast Bars
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Ingredients:

Directions:

  1. Combine all ingredients.
  2. Pour in large greased casserole pan.
  3. Bake at 350 for 30 minutes.
  4. Let cool and cut into squares.
  5. Store in an air-tight container or individually wrap and freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.95 Kcal (1030 kJ)
Calories from fat 72.78 Kcal
% Daily Value*
Total Fat 8.09g 12%
Cholesterol 112.78mg 38%
Sodium 175.82mg 7%
Potassium 352.6mg 8%
Total Carbs 30.28g 10%
Sugars 13.31g 53%
Dietary Fiber 2.86g 11%
Protein 14.57g 29%
Vitamin C 1.6mg 3%
Iron 2.1mg 11%
Calcium 152.2mg 15%
Amount Per 100 g
Calories 201.55 Kcal (844 kJ)
Calories from fat 59.64 Kcal
% Daily Value*
Total Fat 6.63g 12%
Cholesterol 92.42mg 38%
Sodium 144.08mg 7%
Potassium 288.95mg 8%
Total Carbs 24.82g 10%
Sugars 10.91g 53%
Dietary Fiber 2.35g 11%
Protein 11.94g 29%
Vitamin C 1.3mg 3%
Iron 1.7mg 11%
Calcium 124.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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