Quick and Easy Chocolate Chip Bars Recipe

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Quick and Easy Chocolate Chip Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan.
  2. In a large bowl, combine the cake mix, brown sugar and flour. Add the melted butter, corn syrup, egg, water and vanilla; mix until well blended. Stir in the chocolate chips and nuts. Spread batter evenly into the prepared pan.
  3. Bake for 25 to 30 minutes in the preheated oven, until golden brown. Cool, and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1652.89 Kcal (6920 kJ)
Calories from fat 810.42 Kcal
% Daily Value*
Total Fat 90.05g 139%
Cholesterol 194.21mg 65%
Sodium 284.78mg 12%
Potassium 517.9mg 11%
Total Carbs 221.01g 74%
Sugars 167.9g 672%
Dietary Fiber 10.81g 43%
Protein 23.06g 46%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 5%
Iron 10.9mg 61%
Calcium 179mg 18%
Amount Per 100 g
Calories 404.46 Kcal (1693 kJ)
Calories from fat 198.31 Kcal
% Daily Value*
Total Fat 22.03g 139%
Cholesterol 47.52mg 65%
Sodium 69.68mg 12%
Potassium 126.73mg 11%
Total Carbs 54.08g 74%
Sugars 41.08g 672%
Dietary Fiber 2.64g 43%
Protein 5.64g 46%
Vitamin C 0.3mg 2%
Iron 2.7mg 61%
Calcium 43.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.8
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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