Black and White Pinwheels Recipe

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Black and White Pinwheels
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Ingredients:

Directions:

  1. Sift together the flour, baking powder and salt; set aside.
  2. Blend together the butter and the sugar, beat in the egg yolk, milk and vanilla. Add the flour mixture. Mix to combine.
  3. Divide dough into two parts. Leave one part buttery and yellow, the other half is to have melted chocolate chips added to it. (Melt in microwave or over boiling water in double boiler being very careful not to scorch or burn). Chill both halves of the dough.
  4. Roll out the black and white sections separately, each between two sheets of waxed paper. Roll into rectangles with 1/4 inch thickness. Place black on white roll together as tough rolling a jelly roll, removing center wax paper as you go. Shape into uniform roll, Chill dough for up to one hour.
  5. Preheat oven to 400 degrees F (205 degrees C).
  6. Slice chilled dough into 1/8 inch thick slices. Bake on ungreased cookie sheets at 400 degrees F (205 degrees C) for 5 to 7 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.15 Kcal (2019 kJ)
Calories from fat 331.57 Kcal
% Daily Value*
Total Fat 36.84g 57%
Cholesterol 102.16mg 34%
Sodium 315.16mg 13%
Potassium 104.18mg 2%
Total Carbs 44.54g 15%
Sugars 37.88g 152%
Dietary Fiber 2.14g 9%
Protein 2.06g 4%
Vitamin A 0.3mg 9%
Iron 2.8mg 16%
Calcium 54.5mg 5%
Amount Per 100 g
Calories 437.14 Kcal (1830 kJ)
Calories from fat 300.62 Kcal
% Daily Value*
Total Fat 33.4g 57%
Cholesterol 92.62mg 34%
Sodium 285.75mg 13%
Potassium 94.46mg 2%
Total Carbs 40.38g 15%
Sugars 34.35g 152%
Dietary Fiber 1.94g 9%
Protein 1.87g 4%
Vitamin A 0.3mg 9%
Iron 2.6mg 16%
Calcium 49.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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