Quick And Easy Cheesy Beer Bread Recipe

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Quick And Easy Cheesy Beer Bread
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Ingredients:

Directions:

  1. Preheat oven to 375 F
  2. Grease loaf pan (4x9x4 or 5x9x4)
  3. Quickly combine all ingredients, as with muffins
  4. Turn dough/batter into loaf pan
  5. Expect lumpy appearance
  6. Bake 1 hour, cool on wire rack
  7. Serve with....
  8. Well, more beer??
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.43 Kcal (961 kJ)
Calories from fat 32.12 Kcal
% Daily Value*
Total Fat 3.57g 5%
Cholesterol 9.82mg 3%
Sodium 561.78mg 23%
Potassium 78.23mg 2%
Total Carbs 29.77g 10%
Sugars 0.47g 2%
Dietary Fiber 1.13g 5%
Protein 6.35g 13%
Iron 1.9mg 10%
Calcium 205.1mg 21%
Amount Per 100 g
Calories 236.72 Kcal (991 kJ)
Calories from fat 33.14 Kcal
% Daily Value*
Total Fat 3.68g 5%
Cholesterol 10.13mg 3%
Sodium 579.63mg 23%
Potassium 80.72mg 2%
Total Carbs 30.71g 10%
Sugars 0.49g 2%
Dietary Fiber 1.16g 5%
Protein 6.55g 13%
Iron 1.9mg 10%
Calcium 211.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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