Quick and Easy Monkey Bread Recipe

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Quick and Easy Monkey Bread
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  1. The night or several hours before, grease and flour a 9 or 10 inch tube pan. Mix brown sugar and pudding mix together. Mix white sugar and cinnamon together. Place frozen dinner rolls in pan a layer at a time. Sprinkle brown sugar and pudding mix over first layer of rolls. Sprinkle sugar and cinnamon mixture over the brown sugar and pudding mixture. Spread half the nuts and melted butter over first layer. Repeat with the next layer.
  2. Place on counter over night. Do not cover. Next morning bake in a preheated 350 degrees F (175 degrees C) oven for 30 minutes. Let stand a few minutes and turn pan over onto serving platter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6836.6 Kcal (28623 kJ)
Calories from fat 2000.03 Kcal
% Daily Value*
Total Fat 222.23g 342%
Cholesterol 244.03mg 81%
Sodium 6329.64mg 264%
Potassium 669.73mg 14%
Total Carbs 1145.14g 382%
Sugars 339.44g 1358%
Dietary Fiber 10.25g 41%
Protein 108.57g 217%
Vitamin C 1.5mg 2%
Vitamin A 1.1mg 38%
Iron 50.5mg 280%
Calcium 346.6mg 35%
Amount Per 100 g
Calories 599.73 Kcal (2511 kJ)
Calories from fat 175.45 Kcal
% Daily Value*
Total Fat 19.49g 342%
Cholesterol 21.41mg 81%
Sodium 555.26mg 264%
Potassium 58.75mg 14%
Total Carbs 100.46g 382%
Sugars 29.78g 1358%
Dietary Fiber 0.9g 41%
Protein 9.52g 217%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 38%
Iron 4.4mg 280%
Calcium 30.4mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 154.5
  • 191

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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