Pumpkin Seed & Yam Pater Recipe

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Pumpkin Seed & Yam Pater
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Ingredients:

Directions:

  1. Its super simple : just trow all the ingredients in the food processor, except the last two.
  2. Blend it until smooth. Oil a loaf pan or a pie dish. Scoop the mixture and spread it evenly .Then sprinkle it with the rosemary and sesame seeds.
  3. Place it in a preheated oven 350 F and cook it for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.27 Kcal (520 kJ)
Calories from fat 50.05 Kcal
% Daily Value*
Total Fat 5.56g 9%
Cholesterol 26.42mg 9%
Sodium 565.94mg 24%
Potassium 185.18mg 4%
Total Carbs 7.3g 2%
Sugars 0.74g 3%
Dietary Fiber 2.67g 11%
Protein 13.13g 26%
Vitamin C 3.5mg 6%
Iron 1mg 5%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 158.07 Kcal (662 kJ)
Calories from fat 63.66 Kcal
% Daily Value*
Total Fat 7.07g 9%
Cholesterol 33.61mg 9%
Sodium 719.86mg 24%
Potassium 235.55mg 4%
Total Carbs 9.28g 2%
Sugars 0.94g 3%
Dietary Fiber 3.4g 11%
Protein 16.7g 26%
Vitamin C 4.5mg 6%
Iron 1.2mg 5%
Calcium 53.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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