Directions:
- Combine the baking mix, vegetable oil, egg and pudding mix in a bowl. Mix well. Stir in the nuts or chocolate chips (optional).
- Place teaspoonfuls on ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10 minutes or until toothpick comes clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1601.06 Kcal (6703 kJ) | ||
| Calories from fat | 1058.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 117.64g | 181% | |
|---|---|---|---|
| Cholesterol | 172.55mg | 58% | |
| Sodium | 2092.52mg | 87% | |
| Potassium | 782.78mg | 17% | |
| Total Carbs | 115.04g | 38% | |
| Sugars | 39.42g | 158% | |
| Dietary Fiber | 9.06g | 36% | |
| Protein | 33.71g | 67% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 3mg | 17% | |
| Calcium | 385.6mg | 39% | |
| Amount Per 100 g | |||
| Calories | 436.49 Kcal (1827 kJ) | ||
| Calories from fat | 288.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.07g | 181% | |
|---|---|---|---|
| Cholesterol | 47.04mg | 58% | |
| Sodium | 570.48mg | 87% | |
| Potassium | 213.41mg | 17% | |
| Total Carbs | 31.36g | 38% | |
| Sugars | 10.75g | 158% | |
| Dietary Fiber | 2.47g | 36% | |
| Protein | 9.19g | 67% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 0.8mg | 17% | |
| Calcium | 105.1mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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