Flower Pot Cake Recipe

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Flower Pot Cake
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  • 1 (18 1/4 oz) box dark chocolate cake mix
  • 1 1/4 cups water
  • 1/3 cup vegetable oil
  • 3 eggs
  • 4 cups cold milk
  • 1 (14 oz) package oreo cookies
  • 1 (8 oz) package cream cheese, softened
  • 4 tbsp margarine
  • 1 (12 oz) package cool whip
  • 1 plastic flower pot
  • 1 bunch artificial fresh edible flower


  1. Empty cake mix into a large bowl. Mix in water, oil and eggs. Bake according to package directions. You will have leftover cake - I usually make mine into muffins and freeze what I dont use.
  2. Empty pudding mix into another bowl. Add milk and beat, according to package directions. Let thicken in fridge.
  3. Grind cookies in blender or food processor until you have very fine crumbs that resemble dirt.
  4. In a bowl, beat cream cheese and maragrine together. Add powdered sugar and beat until smooth and creamy.
  5. Fold cream cheese micture into thickened pudding.
  6. Get your flower pot (mine is about 9 tall) and line the bottom with small square of aluminum foil if the pot has drainage holes.
  7. Layer ingredients into the flower pot in the following order-.
  8. Cookie crumbs first. Top with crumbled (or small cubes) chocolate cake. Then pudding mixture. Lastly, Cool Whip.
  9. Repeat layering 3 to 4 times. Top off entire pot with 1 of cookie crumbs.
  10. Chill until set.
  11. Garnish with flowers. Add gummy worms if you wish. Serve with spade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1349.57 Kcal (5650 kJ)
Calories from fat 674.38 Kcal
% Daily Value*
Total Fat 74.93g 115%
Cholesterol 183.01mg 61%
Sodium 1355.08mg 56%
Potassium 1888.84mg 40%
Total Carbs 152.02g 51%
Sugars 99.44g 398%
Dietary Fiber 1.42g 6%
Protein 22.31g 45%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 3.3mg 18%
Calcium 405.7mg 41%
Amount Per 100 g
Calories 248.2 Kcal (1039 kJ)
Calories from fat 124.02 Kcal
% Daily Value*
Total Fat 13.78g 115%
Cholesterol 33.66mg 61%
Sodium 249.21mg 56%
Potassium 347.37mg 40%
Total Carbs 27.96g 51%
Sugars 18.29g 398%
Dietary Fiber 0.26g 6%
Protein 4.1g 45%
Iron 0.6mg 18%
Calcium 74.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33
  • 38

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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