Presto-Chango Spinach Dip Recipe

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Presto-Chango Spinach Dip
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Ingredients:

Directions:

  1. Mix all ingredients together. Chill for 1-2 hours.
  2. Shazoom a wave of the magic wand. Voila you have dip!
  3. Serve with tortilla chips or fresh vegetable slices as chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.7 Kcal (1858 kJ)
Calories from fat 358.37 Kcal
% Daily Value*
Total Fat 39.82g 61%
Cholesterol 21.96mg 7%
Sodium 594.02mg 25%
Potassium 785.09mg 17%
Total Carbs 20.47g 7%
Sugars 6.08g 24%
Dietary Fiber 9.51g 38%
Protein 7.06g 14%
Vitamin C 17.4mg 29%
Vitamin A 0.8mg 26%
Iron 2.9mg 16%
Calcium 173.7mg 17%
Amount Per 100 g
Calories 148.88 Kcal (623 kJ)
Calories from fat 120.25 Kcal
% Daily Value*
Total Fat 13.36g 61%
Cholesterol 7.37mg 7%
Sodium 199.32mg 25%
Potassium 263.44mg 17%
Total Carbs 6.87g 7%
Sugars 2.04g 24%
Dietary Fiber 3.19g 38%
Protein 2.37g 14%
Vitamin C 5.8mg 29%
Vitamin A 0.3mg 26%
Iron 1mg 16%
Calcium 58.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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