Potatoes in Garlic Mayonnaise Recipe

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Potatoes in Garlic Mayonnaise
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Ingredients
6
Count
Nutrition
273
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Boil potatoes in their jackets until tender. Drain, peel, and cut into thick slices.
  2. Mix mayonnaise,olive oil, and garlic until smooth. Combine with potatoes until they are well coated. Salt and pepper to taste.
  3. Garnish with chopped parsley. Serves 4 to 6.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.52 Kcal (1141 kJ)
Calories from fat 108.37 Kcal
% Daily Value*
Total Fat 12.04g 19%
Cholesterol 8.96mg 3%
Sodium 41.4mg 2%
Potassium 803.03mg 17%
Total Carbs 39.69g 13%
Sugars 3.02g 12%
Dietary Fiber 3.05g 12%
Protein 4.62g 9%
Vitamin C 35.2mg 59%
Iron 154.2mg 857%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 139.87 Kcal (586 kJ)
Calories from fat 55.62 Kcal
% Daily Value*
Total Fat 6.18g 19%
Cholesterol 4.6mg 3%
Sodium 21.25mg 2%
Potassium 412.16mg 17%
Total Carbs 20.37g 13%
Sugars 1.55g 12%
Dietary Fiber 1.57g 12%
Protein 2.37g 9%
Vitamin C 18.1mg 59%
Iron 79.2mg 857%
Calcium 14.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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