Potato Toast Recipe

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Ingredients:

Serving

2 cups potatoes, boiled,peeled and mashed
4 -6 slices bread , edges trimmed
2 eggs, beaten
1/2 cup onion, finely chopped
2 tbsp coriander leaves, washed and finely chopped
1 tbsp mint leaf, washed and finely chopped
2 green chilies, washed and finely chopped
2 tbsp lime juice
1/4 tsp red chili powder
1 tsp knorr chicken stock powder
oil, to fry

Directions:

Lightly dry roast the potatoes in a non-stick frying pan to dry out the water.
Heat 2 tsps. oil in a pan
Add onions and green chillies to it.
Saute until the onions are softened.
Add the mashed potatoes, corriander and mint leaves, red chilli powder, Knorr chicken stock powder and lime juice.
Mix well.
Remove from heat.
Spread a thick layer of potato mixture on each bread slice.
Brush over with the beaten egg (seasoned with a little Chicken stock powder).
Shallow fry in hot oil until lightly browned and cooked on both sides.
Serve hot with Tomato ketchup!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	263.92 Kcal (1105 kJ)
Calories from fat	26.32 Kcal
		% Daily Value*
Total Fat	2.92g	4%
Cholesterol	81.84mg	27%
Sodium	376.78mg	16%
Potassium	591.75mg	13%
Total Carbs	50.54g	17%
Sugars	13.68g	55%
Dietary Fiber	9.35g	37%
Protein	9.02g	18%
Vitamin C	80.9mg	135%
Vitamin A	1.8mg	61%
Iron	26.3mg	146%
Calcium	313.8mg	31%

Amount Per 100 g
Calories	95.61 Kcal (400 kJ)
Calories from fat	9.54 Kcal
		% Daily Value*
Total Fat	1.06g	4%
Cholesterol	29.65mg	27%
Sodium	136.49mg	16%
Potassium	214.37mg	13%
Total Carbs	18.31g	17%
Sugars	4.96g	55%
Dietary Fiber	3.39g	37%
Protein	3.27g	18%
Vitamin C	29.3mg	135%
Vitamin A	0.7mg	61%
Iron	9.5mg	146%
Calcium	113.7mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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