Louisiana Sweet Potato French Toast With Brown Sug... Recipe

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Louisiana Sweet Potato French Toast With Brown Sug...
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  1. Instructions: To make the French toast,
  2. Blend cream cheese in a large mixing bowl with electric mixer on medium speed for 1 minute. Beat in sweet potatoes, brown sugar, cinnamon, ginger and cloves until combined and smooth.
  3. Divide sweet potato mixture evenly (about 1/4 cup on each) on top of 8 slices cinnamon swirl bread.
  4. Top with remaining 8 slices bread.
  5. Whisk eggs in a large mixing bowl. Continue to whisk and add in half and half, honey and vanilla extract.
  6. Spray a nonstick double griddle with cooking spray. Heat griddle over medium heat. Dip sweet potato/cinnamon swirl bread sandwiches into egg mixture, coating both sides and place on hot griddle.
  7. Cook 3-4 minutes until bottom is golden brown, flip and cook additional 2-3 minutes until bottom is golden brown and French toast is done. Remove from heat and keep
  8. Warm.
  9. To make brown sugar bananas, place butter in a large skillet over medium heat and melt. Stir in brown sugar and cook, stirring frequently until sugar melts, about 2 minutes.
  10. Add in bananas and stir in vanilla and cook additional 1-2 minutes until topping is hot.
  11. Place 1 sweet potato French toast sandwich on each plate and top with an equal portion of bananas. Garnish with a dollop of whipped cream and an equal portion of toasted pecans and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.11 Kcal (2106 kJ)
Calories from fat 320.48 Kcal
% Daily Value*
Total Fat 35.61g 55%
Cholesterol 137.86mg 46%
Sodium 234.07mg 10%
Potassium 414.93mg 9%
Total Carbs 43.11g 14%
Sugars 32.98g 132%
Dietary Fiber 3.28g 13%
Protein 7.25g 14%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 107.3mg 11%
Amount Per 100 g
Calories 264.43 Kcal (1107 kJ)
Calories from fat 168.44 Kcal
% Daily Value*
Total Fat 18.72g 55%
Cholesterol 72.46mg 46%
Sodium 123.02mg 10%
Potassium 218.08mg 9%
Total Carbs 22.66g 14%
Sugars 17.33g 132%
Dietary Fiber 1.72g 13%
Protein 3.81g 14%
Vitamin C 3.1mg 10%
Vitamin A 0.1mg 4%
Iron 0.6mg 6%
Calcium 56.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
  • 14

Good Points

  • saturated fat free,
  • low sodium

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