Pms Bars Recipe

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Pms Bars
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Ingredients:

Directions:

  1. Place the saltines with the salt side down in a jelly roll pan.
  2. Melt 1 stick of butter and combine with the 2 cups of powdered sugar and the vanilla.
  3. Pour the mixture over the saltines
  4. Bake at 350 for 10 minutes or until golden brown
  5. Remove from the oven and spinkle the chips evenly
  6. Wait for the chips to melt and then spread them over the saltines
  7. Allow to cool and break apart.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.43 Kcal (751 kJ)
Calories from fat 68.77 Kcal
% Daily Value*
Total Fat 7.64g 12%
Cholesterol 10.12mg 3%
Sodium 0.73mg 0%
Potassium 1.78mg 0%
Total Carbs 29.24g 10%
Sugars 26.86g 107%
Dietary Fiber 0.99g 4%
Protein 0.47g 1%
Iron 0.4mg 2%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 462.74 Kcal (1937 kJ)
Calories from fat 177.35 Kcal
% Daily Value*
Total Fat 19.71g 12%
Cholesterol 26.11mg 3%
Sodium 1.88mg 0%
Potassium 4.6mg 0%
Total Carbs 75.4g 10%
Sugars 69.27g 107%
Dietary Fiber 2.56g 4%
Protein 1.22g 1%
Vitamin A 0.1mg 2%
Iron 1.1mg 2%
Calcium 3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • good source of fiber

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