Pioneer Drumsticks (Meatloaf on a Stick) Recipe

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Pioneer Drumsticks (Meatloaf on a Stick)
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Ingredients:

Directions:

  1. Mix the meat ingredients in a large bowl (or mixer); do NOT overmix.
  2. Pack meat mixture into a zipper bag and freeze OR chill the day before leaving on a camping trip. If frozen, plan to use it the second day out-giving it time to thaw while you're out-n-about doing other things! (Critter-proof thawing location, please.).
  3. One hour before serving, have children locate & legally obtain green sticks as large in diameter as their (or your) little finger.
  4. Just before serving time: have children WASH THEIR HANDS-this is crucial!
  5. At serving time: each child grabs out one handful of meat and presses it around the stick. You must NOT wiggle the stick or the meat will drop off.
  6. Carefully wedge the stick over the fire (not the flames!) to roast in the heat - OR if you have a grill - lay the sticks on a foil covered grill.
  7. Figure about 5-10 minutes for roasting time, turning several times to get all sides nice-n-brown.
  8. To eat: hold an opened bun in your left hand, the stick with meat in your right. Lay the meat in the bun, close your left hand/bun, and pull the stick out of the meat. Decorate with pickle eyes and mustard nose and ketchup smile. And now eat. :-).
  9. OPTIONAL: Use your own favorite meatloaf recipe (that's what I do); change the seasonings to suit your tastes. Give it a taco spin with some cumin and chili powder. Add some ketchup (not too much to be watery, then the meat won't stick to stick!) or mustard. If the meat is thin - try adding more crackers, to sop up the liquid.
  10. MOST OF ALL: have fun telling pioneer stories. Look at the stars, name the constellations. Listen to the birds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 593.65 Kcal (2485 kJ)
Calories from fat 132.79 Kcal
% Daily Value*
Total Fat 14.75g 23%
Cholesterol 78.33mg 26%
Sodium 1017.75mg 42%
Potassium 342.17mg 7%
Total Carbs 89.64g 30%
Sugars 7.9g 32%
Dietary Fiber 3.46g 14%
Protein 25.22g 50%
Vitamin C 1.9mg 3%
Iron 8.4mg 46%
Calcium 182mg 18%
Amount Per 100 g
Calories 281.32 Kcal (1178 kJ)
Calories from fat 62.93 Kcal
% Daily Value*
Total Fat 6.99g 23%
Cholesterol 37.12mg 26%
Sodium 482.29mg 42%
Potassium 162.14mg 7%
Total Carbs 42.48g 30%
Sugars 3.74g 32%
Dietary Fiber 1.64g 14%
Protein 11.95g 50%
Vitamin C 0.9mg 3%
Iron 4mg 46%
Calcium 86.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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