Directions:
- Mix together butter, 1/2 cup sugar and pretzels and bake at 350 for 8 minutes. Cream together cream cheese and remaining sugar. Mix together pineapple and cool whip then blend into the cream cheese mixture. Add the pretzel mixture right before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4589.4 Kcal (19215 kJ) | ||
| Calories from fat | 2566.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 285.16g | 439% | |
|---|---|---|---|
| Cholesterol | 881.77mg | 294% | |
| Sodium | 3721.2mg | 155% | |
| Potassium | 1688.01mg | 36% | |
| Total Carbs | 474.88g | 158% | |
| Sugars | 203.78g | 815% | |
| Dietary Fiber | 12.77g | 51% | |
| Protein | 55.61g | 111% | |
| Vitamin C | 54.4mg | 91% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 14.2mg | 79% | |
| Calcium | 657.8mg | 66% | |
| Amount Per 100 g | |||
| Calories | 266.45 Kcal (1116 kJ) | ||
| Calories from fat | 149 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.56g | 439% | |
|---|---|---|---|
| Cholesterol | 51.19mg | 294% | |
| Sodium | 216.05mg | 155% | |
| Potassium | 98mg | 36% | |
| Total Carbs | 27.57g | 158% | |
| Sugars | 11.83g | 815% | |
| Dietary Fiber | 0.74g | 51% | |
| Protein | 3.23g | 111% | |
| Vitamin C | 3.2mg | 91% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.8mg | 79% | |
| Calcium | 38.2mg | 66% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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