Pineapple Pretzel Salad Recipe

Posted by
Rate It!
Pineapple Pretzel Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small saucepan, heat cornstarch and pineapple (with its own juice) until thickened. Let cool.
  2. Mix 1/2 cup sugar, melted butter, and crushed pretzel sticks together and put in bottom of 8 x 8 inch pan.
  3. Mix 1 package of DreamWhip, with milk and vanilla, according to its own instructions.
  4. Cream the cream cheese with 1/2 cup sugar. Mix in the DreamWhip.
  5. Put creamed mix on top of pretzels, and spoon cooled pineapple on top of cream mix.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.45 Kcal (936 kJ)
Calories from fat 81.89 Kcal
% Daily Value*
Total Fat 9.1g 14%
Cholesterol 23.93mg 8%
Sodium 176.87mg 7%
Potassium 114.26mg 2%
Total Carbs 33.6g 11%
Sugars 17.61g 70%
Dietary Fiber 0.88g 4%
Protein 2.9g 6%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 201.31 Kcal (843 kJ)
Calories from fat 73.78 Kcal
% Daily Value*
Total Fat 8.2g 14%
Cholesterol 21.56mg 8%
Sodium 159.35mg 7%
Potassium 102.94mg 2%
Total Carbs 30.27g 11%
Sugars 15.86g 70%
Dietary Fiber 0.79g 4%
Protein 2.62g 6%
Vitamin C 3.8mg 7%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 37.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top