Pimiento Cheese-Stuffed Burgers Recipe

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Pimiento Cheese-Stuffed Burgers
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Ingredients:

Directions:

  1. Combine ground beef and pepper in a large bowl until blended. (Do not overwork meat mixture.) Shape mixture into 8 (4-inch) patties; spoon 1 1/2 Tbsp. pimiento cheese in center of each of 4 patties. Top with remaining 4 patties; pressing edges to seal. Cover and chill at least 30 minutes. Sprinkle evenly with salt.
  2. Grill, covered with grill lid, over medium-high heat (350° to 400°) for 7 to 8 minutes on each side or until beef is no longer pink. Serve on buns with desired toppings and remaining pimiento cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2226.97 Kcal (9324 kJ)
Calories from fat 982.94 Kcal
% Daily Value*
Total Fat 109.22g 168%
Cholesterol 762.89mg 254%
Sodium 6359.5mg 265%
Potassium 3797.62mg 81%
Total Carbs 44g 15%
Sugars 0.02g 0%
Dietary Fiber 0.58g 2%
Protein 263.6g 527%
Iron 18.4mg 102%
Calcium 129.6mg 13%
Amount Per 100 g
Calories 143.36 Kcal (600 kJ)
Calories from fat 63.28 Kcal
% Daily Value*
Total Fat 7.03g 168%
Cholesterol 49.11mg 254%
Sodium 409.4mg 265%
Potassium 244.48mg 81%
Total Carbs 2.83g 15%
Sugars 0g 0%
Dietary Fiber 0.04g 2%
Protein 16.97g 527%
Iron 1.2mg 102%
Calcium 8.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.5
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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