Big Show Chicken Sandwich Recipe

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Big Show Chicken Sandwich
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  1. Preheat oven to 350°F.
  2. Line a baking sheet with foil. Grease a roasting rack and place in the pan.
  3. Wrap each chicken breast with bacon.
  4. Combine sugar and seasonings in a bowl. Sprinkle mixture over chicken. Place on prepared rack. Bake until chicken is cooked through, about 30 minutes.
  5. Transfer chicken to a cutting board. Let rest 5 minutes. Cut chicken into slices.
  6. Arrange chicken on buns. Top with tomatoes and tzatziki.
  7. For Tzatziki sauce, peel and seed cucumber. Grate it on a box grater. Sprinkle with 1/2 teaspoon salt. Let stand 2 minutes. Drain well. Mix cucumber with all remaining ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.88 Kcal (1427 kJ)
Calories from fat 94.26 Kcal
% Daily Value*
Total Fat 10.47g 16%
Cholesterol 149.3mg 50%
Sodium 1249.01mg 52%
Potassium 805.51mg 17%
Total Carbs 15.78g 5%
Sugars 12.22g 49%
Dietary Fiber 0.81g 3%
Protein 48.8g 98%
Vitamin C 2.3mg 4%
Iron 0.5mg 3%
Calcium 71.9mg 7%
Amount Per 100 g
Calories 114.05 Kcal (478 kJ)
Calories from fat 31.54 Kcal
% Daily Value*
Total Fat 3.5g 16%
Cholesterol 49.95mg 50%
Sodium 417.88mg 52%
Potassium 269.5mg 17%
Total Carbs 5.28g 5%
Sugars 4.09g 49%
Dietary Fiber 0.27g 3%
Protein 16.33g 98%
Vitamin C 0.8mg 4%
Iron 0.2mg 3%
Calcium 24.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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