Peppermint Stick Cookies Recipe

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Peppermint Stick Cookies
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Ingredients
11
Count
Nutrition
178
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and extracts. Combine flour and salt; gradually add to the creamed mixture and mix well.
  2. Set aside half of the dough. Divide remaining dough in half; add green food coloring to one portion and red food coloring to the other. Wrap dough separately in plastic wrap. Refrigerate for 1-2 hours or until easy to handle.
  3. Divide green and red dough into 24 portions each. Divide plain dough into 48 portions. Roll each into a 4-in. rope. Place each green rope next to a white rope; press together gently and twist. Repeat with red ropes and remaining white ropes. Place 2 in. apart on ungreased baking sheets.
  4. Bake at 350° for 10-12 minutes or until set. Cool for 2 minutes before carefully removing from pans to wire racks to cool completely.
  5. In a microwave, melt white chips; stir until smooth. Dip cookie ends into melted chips; allow excess to drip off. Sprinkle with crushed candies and place on waxed paper. Let stand until set. Store in an airtight container. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.02 Kcal (745 kJ)
Calories from fat 35.3 Kcal
% Daily Value*
Total Fat 3.92g 6%
Cholesterol 13.58mg 5%
Sodium 70.99mg 3%
Potassium 113.43mg 2%
Total Carbs 24.7g 8%
Sugars 2.72g 11%
Dietary Fiber 0.53g 2%
Protein 2.79g 6%
Vitamin C 2.4mg 4%
Iron 0.3mg 2%
Calcium 7mg 1%
Amount Per 100 g
Calories 314.98 Kcal (1319 kJ)
Calories from fat 62.46 Kcal
% Daily Value*
Total Fat 6.94g 6%
Cholesterol 24.02mg 5%
Sodium 125.61mg 3%
Potassium 200.69mg 2%
Total Carbs 43.71g 8%
Sugars 4.81g 11%
Dietary Fiber 0.93g 2%
Protein 4.94g 6%
Vitamin C 4.2mg 4%
Vitamin A 0.1mg 2%
Iron 0.5mg 2%
Calcium 12.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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