Chocolate Pretzel Cookies Recipe

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Chocolate Pretzel Cookies
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  1. In a large bowl, cream butter and sugar until light and fluffy. Add the egg, chocolate and vanilla; mix well. Combine flour and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour or until firm.
  2. Divide dough into fourths; form each portion into a 6-in. roll. Cut each roll into 1/2-in. slices; roll each into a 9-in. rope. Place ropes on greased baking sheets; form into pretzel shapes and space 2 in. apart. Bake at 400° for 5-7 minutes or until firm. Cool 1 minute before removing to wire racks to cool completely.
  3. For glaze, in a microwave-safe bowl, melt the chocolate chips, shortening and corn syrup; stir until smooth. Stir in confectioners' sugar and enough coffee to make a smooth glaze.
  4. Dip pretzels; allow excess to drip off. Place on waxed paper until set. Melt white chocolate. Drizzle with white chocolate; allow excess to drip off. Let stand until chocolate is completely set. Store in an airtight container. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.4 Kcal (1036 kJ)
Calories from fat 61.33 Kcal
% Daily Value*
Total Fat 6.81g 10%
Cholesterol 16.99mg 6%
Sodium 52.59mg 2%
Potassium 61.22mg 1%
Total Carbs 43.98g 15%
Sugars 13.85g 55%
Dietary Fiber 0.91g 4%
Protein 3.18g 6%
Iron 0.3mg 2%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 303.65 Kcal (1271 kJ)
Calories from fat 75.27 Kcal
% Daily Value*
Total Fat 8.36g 10%
Cholesterol 20.85mg 6%
Sodium 64.54mg 2%
Potassium 75.14mg 1%
Total Carbs 53.98g 15%
Sugars 17g 55%
Dietary Fiber 1.12g 4%
Protein 3.91g 6%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
  • 7

Good Points

  • saturated fat free,
  • low sodium

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