Best Cake Brownies Recipe

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Best Cake Brownies
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Ingredients:

  • 1 cup sugar
  • 4 eggs
  • 1 can (16 oz) chocolate syrup
  • 1/2 tsp salt
  • glaze:
  • 1 cup sugar
  • 1/3 cup butter, cubed
  • 1/3 cup milk
  • 2/3 cup miniature marshmallows

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in chocolate syrup and vanilla. Add the flour and salt until blended.
  2. Pour into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean (top of brownies will still appear wet). Cool on a wire rack for 15-20 minutes.
  3. For glaze, combine sugar, butter and milk in a saucepan. Bring to a boil; boil until the sugar is dissolved. Remove from the heat; stir in chocolate chips and marshmallows until melted. Pour over the brownies and spread evenly. Refrigerate for 5 minutes before cutting. Yield: about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.58 Kcal (601 kJ)
Calories from fat 54.51 Kcal
% Daily Value*
Total Fat 6.06g 9%
Cholesterol 29.48mg 10%
Sodium 41.58mg 2%
Potassium 13.59mg 0%
Total Carbs 21.07g 7%
Sugars 9.47g 38%
Dietary Fiber 0.24g 1%
Protein 1.66g 3%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 324.29 Kcal (1358 kJ)
Calories from fat 123.12 Kcal
% Daily Value*
Total Fat 13.68g 9%
Cholesterol 66.59mg 10%
Sodium 93.9mg 2%
Potassium 30.69mg 0%
Total Carbs 47.59g 7%
Sugars 21.38g 38%
Dietary Fiber 0.55g 1%
Protein 3.75g 3%
Vitamin A 0.1mg 2%
Iron 0.9mg 2%
Calcium 15.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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