Directions:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, sour cream and vanilla. Combine dry ingredients; gradually add to creamed mixture and mix well.
- Drop by tablespoonfuls onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until edges are lightly browned. Remove from pans to wire racks to cool completely.
- For frosting, in a large bowl, combine the confectioners' sugar, butter, milk, vanilla and food coloring. Frost cookies.
- Cut sugar wafers into triangles; place two on each cookie for ears. With a toothpick, poke two holes in each marshmallow half for nostrils; press butterscotch chips into holes. Place noses on cookies; add chocolate chip eyes. Yield: 6 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 365.56 Kcal (1531 kJ) | ||
| Calories from fat | 71.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.99g | 12% | |
|---|---|---|---|
| Cholesterol | 29.76mg | 10% | |
| Sodium | 44.72mg | 2% | |
| Potassium | 26.84mg | 1% | |
| Total Carbs | 69.41g | 23% | |
| Sugars | 35.01g | 140% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 3.33g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 322.21 Kcal (1349 kJ) | ||
| Calories from fat | 63.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.04g | 12% | |
|---|---|---|---|
| Cholesterol | 26.23mg | 10% | |
| Sodium | 39.42mg | 2% | |
| Potassium | 23.65mg | 1% | |
| Total Carbs | 61.18g | 23% | |
| Sugars | 30.86g | 140% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 2.93g | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 12.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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