Cute Pig Cookies Recipe

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Cute Pig Cookies
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  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, sour cream and vanilla. Combine dry ingredients; gradually add to creamed mixture and mix well.
  2. Drop by tablespoonfuls onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until edges are lightly browned. Remove from pans to wire racks to cool completely.
  3. For frosting, in a large bowl, combine the confectioners' sugar, butter, milk, vanilla and food coloring. Frost cookies.
  4. Cut sugar wafers into triangles; place two on each cookie for ears. With a toothpick, poke two holes in each marshmallow half for nostrils; press butterscotch chips into holes. Place noses on cookies; add chocolate chip eyes. Yield: 6 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.56 Kcal (1531 kJ)
Calories from fat 71.93 Kcal
% Daily Value*
Total Fat 7.99g 12%
Cholesterol 29.76mg 10%
Sodium 44.72mg 2%
Potassium 26.84mg 1%
Total Carbs 69.41g 23%
Sugars 35.01g 140%
Dietary Fiber 0g 0%
Protein 3.33g 7%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 322.21 Kcal (1349 kJ)
Calories from fat 63.4 Kcal
% Daily Value*
Total Fat 7.04g 12%
Cholesterol 26.23mg 10%
Sodium 39.42mg 2%
Potassium 23.65mg 1%
Total Carbs 61.18g 23%
Sugars 30.86g 140%
Dietary Fiber 0g 0%
Protein 2.93g 7%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 12.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
  • 10

Good Points

  • saturated fat free,
  • low sodium

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