Peppered Turkey Bacon-Oven Made Recipe

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Ingredients:

Serving

1 lb turkey bacon
1/2-1 tbsp black pepper ( i go a bit heavy on this)
parchment paper
cooking spray

Directions:

Preheat oven to 400.
Line a cookie sheet with parchment paper and give it a spray of cooking spray(PAM).
Lay the bacon out on the sheet making sure not to overlap. (you may need to make 2 batches).
Sprinkle with black pepper.
Put into oven for 12 minutes and then start watching until it gets as crisp as you like.
I leave it in for around 15 minutes.
Take out of the oven and put the bacon on a plate covered with paper towels to drain.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	218.17 Kcal (913 kJ)
Calories from fat	143.03 Kcal
		% Daily Value*
Total Fat	15.89g	24%
Cholesterol	55.55mg	19%
Sodium	1295.44mg	54%
Potassium	232.51mg	5%
Total Carbs	2.11g	1%
Sugars	0.01g	0%
Dietary Fiber	0.16g	1%
Protein	17.07g	34%
Iron	1.2mg	7%
Calcium	8mg	1%

Amount Per 100 g
Calories	380.52 Kcal (1593 kJ)
Calories from fat	249.46 Kcal
		% Daily Value*
Total Fat	27.72g	24%
Cholesterol	96.89mg	19%
Sodium	2259.45mg	54%
Potassium	405.54mg	5%
Total Carbs	3.69g	1%
Sugars	0.01g	0%
Dietary Fiber	0.28g	1%
Protein	29.77g	34%
Iron	2.1mg	7%
Calcium	13.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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